Minimum entrance requirements

4 Ordinary Level Qualification in any subject combination.

Application requirements

  • Application form
  • Application fee
  • Certified copy of national Identity card
  • Certified copy of birth certificate
  • Two passport size photos
Course Overview
  1. Food Preparation Theory 1
  2. Food Preparation Practical 1
  3. Pastry Theory 1
  4. Pastry Practical 1
  5. Food and Beverages Series 1